Open for Lunch

Tuesday to Friday 12.30 to 2.30


Friday and Saturday from 6pm

Lunch served from 1:00pm

Table d’hote served from 5:00pm €39.95 (3 courses)

 Available for private bookings outside these hours please contact 061 202186 for details

Welcome to the East Room Restaurant

Offering patrons the perfect balance of fine dining, elegance and comfort, The East Room infuses a creative and sumptuous menu, excellent service, carefully chosen wines from around the world and authentic local hospitality at truly affordable prices.
All dishes are created using only the finest and freshest of local and Irish ingredients so that you always feel that each dining experience is a unique event and worthy of any special occasion.

Welcome to The East Room where we aim to fuse the finest contemporary Irish cuisine with the effortless style of Plassey House. We are glad to announce that we have established our restaurant at No 1 in the region on TripAdvisor at time of writing and we currently enjoy a 5 bubble satisfaction rating of 92% on this review platform. All of this has been achieved within 10 months of opening our business. My vision at The East Room is based on quality local and Irish ingredients and we aim to deliver a dining experience which surpasses expectations. For some time, I had been looking for an appropriate venue which would allow me to fully realise my culinary creativity and deliver a fine dining experience at affordable prices. I am delighted to have the opportunity to further develop my reputation in such a magnificent setting as The East Room at Plassey House. During my career, I have been lucky enough to have gained invaluable experience working in some of Ireland’s renowned dining establishments such as Dromoland Castle, The Treasury in Limerick , Screebe House in Connemara and Les Gourmandaises in Cork. Each of these venues has developed my approach to providing the best possible product and providing menus to cater for people like me, that really care about food. Quality food begins with quality ingredients and supplier integrity is foremost in our thoughts when preparing menus. I have attached my supply chain charter which all of the East Room team are acquainted with and understand is the cornerstone on which our menus are based. We look forward to welcoming you to The East Room at Plassey House in 2019 to enjoy quality cuisine in the regions No 1 ranked restaurant. Warmest regards Derek Fitzpatrick Proprietor / Head Chef
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