Lunch Menu

LUNCH MENU

2 Course €25.00  /  3 Course €30

STARTERS

Soup of the day

Black Pudding Terrine , Bulmers reduction , watercress salad

House Cured and Smoked Salmon , Doonbeg crab , apple dashi dressing.

MAINS

Seared Irish Halibut , crushed artichokes, wild mussels, dill oil

Braised Beef Cheek, roast garlic puree, red onion marmalade, beef reduction

Chick Pea Curry, onion bhaji, cucumber raita

DESSERTS

Sticky Toffee Pudding, toffee ice cream, caramel sauce

Peach Sorbet, vanilla mousse, raspberries, tarragon